Wow. Topshot takes the prize. That is pretty slick.
For 2320 owners or even 2300 guys, I took the minimalist approach since I use the transom for storage and bait........in FL not really practical as an effective cooler. I simply open one of the center lids which lays flat when open........then yes, there is my most excellent cutting board right next to the bait and easy to wash off the guts overboard off the back. When done for the day, close the lid and no one is the wiser.
If you want to get rid of the cut marks in the future, they will sand right off.....good as new.
jim